Cold Cuts
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Clai/Fiorucci Salame Milano 250g
Italian Food SpecialistOriginal price ₱525.00Current price ₱472.50Dry-cured and hand-tied lean pork with pockets of fat.
Original price ₱525.00Current price ₱472.50Save 10%Not available in your area
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Guanciale Al Pepe 250g/pack
Italian Food Specialist₱574.00BRAND: VALPADANADESCRIPTION: The consistency of its meat, the intensity of the aroma and flavor and the high quality of the tasty fat part are feat...
View full details₱574.00Not available in your area
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Real Formaggi Prosciutto Crudo 250g
Italian Food SpecialistOriginal price ₱511.00Current price ₱459.90Dry-cured pork hind leg (thigh).
Original price ₱511.00Current price ₱459.90Save 10%Not available in your area
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Segata Prosciutto Cotto Spalla 250g
Italian Food SpecialistOriginal price ₱296.00Current price ₱266.40Steamed pork shoulder ham.
Original price ₱296.00Current price ₱266.40Save 10%Not available in your area
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Real Formaggi Salame Piccante 250g
Italian Food Specialist₱414.00Dry-cured spicy coarse pork meat.
₱414.00Not available in your area
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Chorizo Bellota Txanton - Sliced 80g
Txanton₱257.0080g of acorn-fed iberian pork sausage highly-seasoned with cayenne pepper, sweet papprika, salt and garlic. Curing period: 4-5 months.
₱257.00Not available in your area
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Menatti Mortadella 250g
Italian Food SpecialistOriginal price ₱386.00Current price ₱347.40Sausage made of finely ground heat-cured pork.
Original price ₱386.00Current price ₱347.40Save 10%Not available in your area
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Jamon Gran Reserva Txanton - Sliced 80g
Txanton₱435.0080g of "Gran Reserva" Serrano Duroc Jamon imported from La Rioja, Spain. Curing period: 18-24 months.
₱435.00Not available in your area
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Jamon Iberico Campo Txanton - Sliced 80g
Txanton₱927.0080g of Grass-Fed Iberian Jamon imported from Extremadura, Spain. Curing period: 24-28 months.
₱927.00Not available in your area
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Jamon Iberico Bellota Txanton - Sliced 80g
Txanton₱1,248.0080g of Acorn-Fed Iberian Jamon imported from Guijuelo, Spain. Curing period: 36-48 months.
₱1,248.00Not available in your area
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Clai/Bressani Salame Napoli 250g
Italian Food SpecialistOriginal price ₱571.00Current price ₱513.90Dry-cured pork shoulder, leg, neck, loin, and ham with pockets of fat and black pepper.
Original price ₱571.00Current price ₱513.90Save 10%Not available in your area
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I Sapori Della Natura Pancetta Arrotolata 250g
Italian Food SpecialistOriginal price ₱493.00Current price ₱443.70Cured rolled pork belly with generous fat-to-meat ratio.
Original price ₱493.00Current price ₱443.70Save 10%Not available in your area
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Real Formaggi Coppa 250g
Italian Food SpecialistOriginal price ₱536.00Current price ₱482.40Dry-cured and hand-tied pork neck and shoulder.
Original price ₱536.00Current price ₱482.40Save 10%Not available in your area
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Save 10%
Real Formaggi Prosciutto Crudo 250g
Italian Food SpecialistOriginal price ₱511.00Current price ₱459.90Dry-cured pork hind leg (thigh).
Original price ₱511.00Current price ₱459.90Save 10%Not available in your area
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Primo Fiore Speck 250g
Italian Food SpecialistOriginal price ₱529.00Current price ₱476.10Smoked cured pork hind leg meat.
Original price ₱529.00Current price ₱476.10Save 10%Not available in your area
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Santorso Pancetta Tesa 250g
Italian Food SpecialistOriginal price ₱661.00Current price ₱594.90Smoked and cured lean pork belly
Original price ₱661.00Current price ₱594.90Save 10%Not available in your area
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Lomo Bellota Txanton - Sliced 80g
Txanton₱499.0080g of acorn-fed iberian pork loin highly-seasoned with salt, sweet papprika and garlic. Curing period: 3 months.
₱499.00Not available in your area
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Chorizo de Bellota (acorn-fed Iberian) Premium 100grams
Italian Food SpecialistOriginal price ₱336.00Current price ₱302.40BRAND: MontellanoCured Spanish Meat
Original price ₱336.00Current price ₱302.40Save 10%Not available in your area
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Cima Piazzi Bresaola 250g/pack
Italian Food SpecialistOriginal price ₱1,227.00Current price ₱1,104.30BRAND: CIMA PIAZZIDESCRIPTION: Made from beef, which has been dry salted and spiced, then air-dried and matured from 30 to 60 days. Very low in fat...
View full detailsOriginal price ₱1,227.00Current price ₱1,104.30Save 10%Not available in your area
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Not available in your area
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Not available in your area
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Salchichon de Bellota (acorn-fed Iberian) Premium 100grams
Italian Food SpecialistOriginal price ₱336.00Current price ₱302.40BRAND: MontellanoCured Spanish Meat
Original price ₱336.00Current price ₱302.40Save 10%Not available in your area
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Fearless Apron All-Natural Pork Tocino 500g
Pinkie's Farm₱424.00Fearless Apron All-Natural Pork Tocino 500g
₱424.00Not available in your area
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Longaniza vela de Bellota (acorn-fed Iberian) Premium 100grams
Italian Food SpecialistOriginal price ₱253.00Current price ₱227.70BRAND: MontellanoCured Spanish Meat
Original price ₱253.00Current price ₱227.70Save 10%Not available in your area
