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Recipe :Mix one teaspoon full of Pani Puri masala in a glass of cold water and stir. A very delicious spiced water will be ready for Puri. This masala can be used for pepping up Dahiwada, fruit juice, butter milk also.

Ingredients :Iodised Salt,Black Salt,Dry Mango,Cumin,Tamarind,Citric Acid,Mint Leaves,Kachri,Dried Ginger, Yellow Chillies, Black Pepper, Turmeric, Cloves, Asafoetida.

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