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Vegetarian Curry 180g


1) Vegetable, potato 500gm, water 400ml (2 cups), fresh thick coconut milk 200ml and 1 packet NATUVE Vegetarian Instant Curry Paste. 2) Mix the Curry Paste together with vegetable and potato in a pot and cook until aromatic. Add in water, bring it to boil and add in coconut milk. Simmer over low heat until vegetable is tender.