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Tenderloin Steak (Choice)



Angus Tenderloin Steak is famous world over for its impeccable flavor and succulence. This is a well-marbled piece of meat, which retains its texture and moisture even after being cooked on high temperature. Tenderloin Steak is a restaurant favorite and is one of the most expensive cuts of Beef.

Cooking Methods:

  • Pan-fry
  • Stir-fry
  • Grill
  • Barbecue

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